Rue – Traditional Maltese uses

In Malta Rue was used externally only As a compress or oil Fejġel is traditionally used to relieve rheumatic pain, joint discomfort (such as in growth spurts), sprains, and bruises, particularly when swelling is present. It can be applied either fresh or boiled, then...

Herbal uses of Fennel  (general)

Fennel is one of the oldest and most beloved herbs of the Mediterranean — aromatic, warming, and gently medicinal. Long valued as both a food and a remedy, it is particularly associated with the digestive system, where it is prized for easing colic, indigestion,...

Fennel – History

Fennel (Foeniculum vulgare) has occupied a remarkably rich place in human history for well over two millennia, moving with ease between the worlds of food, medicine, ritual, folklore, and magic. Far from being merely a culinary herb, fennel has long been regarded as a...

Fennel – Traditional (Maltese) uses

As an infusion To cure inflamed eyes Helps with lactation Boiled (seed). “The mother will continue drinking the herbal tea made from the seed of the herb, she will flush away the water retention and for the baby when he is breastfeeding it will help him a lot with gas...